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Catering and Hospitality Assistant in Private School Food Service

Thomas Franks Ltd
£12.70 p/h

Summary

12 Aug 2025
Permanent
Hospitality
Full time
Wokingham

Required Skills

Human skills
  • Communication
  • Adaptability in Fast-Paced Settings
  • Customer Service
  • Team Collaboration
  • Initiative
  • Professional Presentation
Technical skills
  • Food Preparation
  • Cleaning procedures
  • Kitchen equipment operation

Benefits

  • Free meals on duty
  • Wider wallet discount scheme
  • Cycle to work scheme
  • Employee assistance programme
  • Volunteer leave
  • Individual training and development

Description

Role Overview

A dynamic catering role within a prestigious independent private school, serving 850 students and teachers daily. The position involves food preparation, service delivery, and maintaining high standards of hygiene and customer service.

Key Responsibilities

  • Serve clients during breakfast, lunch, and dinner services
  • Setup, deliver, and clear hospitality events
  • Prepare food following strict hygiene and safety practices
  • Maintain kitchen cleanliness and organization
  • Operate kitchen equipment and perform cleaning duties
  • Interact professionally with customers and staff

Requirements

  • Previous catering environment experience
  • Strong customer service skills
  • Team working abilities
  • Ability to work independently
  • Food hygiene certificate preferred
  • Ability to manage moderate physical tasks