Role Overview
As a Chef apprentice at Hungry Horse, you'll develop culinary skills in a dynamic pub environment, preparing high-quality meals while maintaining exceptional kitchen standards. This role is perfect for passionate food enthusiasts eager to launch their professional cooking career.
Key Responsibilities
- Prepare, cook, and present food meeting precise specifications and customer expectations
- Maintain rigorous kitchen hygiene and safety regulations
- Collaborate effectively with kitchen team to ensure timely meal service
- Stay current with menu updates, new products, and promotional offerings
Apprenticeship Program Details
This comprehensive 15-month Production Chef Level 2 Apprenticeship includes:
- Face-to-face and virtual progress check-ins every 4-6 weeks
- On and off-job training with workshops and webinars
- Quarterly reviews with Line Manager and Apprenticeship Trainer
- Opportunity to obtain Functional Skills in English and Maths
- Four specialized masterclasses covering different cooking techniques
